In celebration of Singapore’s 58th birthday, Raffles Hotel Singapore has announcedd a series of limited-time experiences, including gastronomic creations, wellness experiences and gifts this August.
Category: Food
Biryani, Rojak among eight dishes Singaporeans want to preserve in their culture
According to a recent survey in Singapore, Biryani and Indian Rojak are among the top eight popular dishes which residents want to preserve in the multi-racial island nation.
Raffles hotel Singapore crafts special mooncakes for Mid-Autumn Festival
In keeping with the long-standing traditions of the Mid-Autumn Festival, Raffles Hotel Singapore has crafted a selection of mooncakes available for purchase from now till September 29, 2023.
Francois and Debarati bring the art of European cheesemaking to Himachal Pradesh
Francois and Debarati Laederich chose to settle down in the Mashobra valley and launch their business venture Amiksa Cheese, creating and selling handmade artisanal cheese.
Elon Musk’s reply to tweet appreciating Indian food breaks the internet
Twitter owner and billionaire Elon Musk’s popularity on the social media platform was highlighted when his retweet about Indian food went viral.
Chef Manish Mehrotra to introduce India’s award–winning restaurant Indian Accent to Singapore
Singapore–based culinary residency programme Mandala Masters is set to host a two-week pop-up event with Indian Accent, the multi-award-winning restaurant from New Delhi.
Usher in spring with the long-awaited Sakura afternoon tea experience at the Grand Lobby
The much-anticipated annual Sakura Afternoon Tea experience returns to the elegant, timeless Grand Lobby at Raffles Hotel Singapore.
Raffles Courtyard presents a refreshing array of Botanical Gin Cocktails with Tanqueray
Raffles Courtyard welcomes cocktail and gin lovers to experience its newest collaboration with Tanqueray, a London Dry Gin. For tourists and new to Singapore, Raffles Courtyard in the iconic Raffles hotel is open concept bar and F&B outlet.
Indian cuisine ranks fifth-best in the world
Indian cuisine has ranked fifth in TasteAtlas’ World’s Best Cuisine Awards 2022, receiving 4.54 out of five-star ratings.
Somanna Muthanna’s startup The Soul Company brings cultures and countries together
“The idea behind The Soul Company came from all my years spent travelling across India and the world to meet chefs and hear their stories and discover cities through their food culture,” said Somanna Muthanna.
