Discover tantalising and freshly crafted rice dumpling interpretations, expertly curated by MasterChef Jereme Leung. Conceptualised with an artful blend of traditional and unique ingredients, these rice dumpling creations promise to captivate the senses this season.
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Raffles Hotel Singapore’s Tiffin Room to celebrate Holi from 18 – 31 March with a kaleidoscope of colours and flavours
The Wondrous Flavours of Holi will run from 18 March to 31 March 2024. Lunch will be served between 12:00pm and 1:30pm. Dinner is between 6:30pm and 9:00pm.
Lebanese cuisine is the best rated in Singapore, says study
The study was based on data and reviews available on TripAdvisor. It considered 291,361 reviews of different restaurants on the platform.
Bahrain Food Festival 2024 to begin from February 8
Bahrain Food Festival to begin from February 8.
Singapore: Tiffin Room to import north Indian vibes with Tandoori Festival from January 11
Forming the very heart and soul of North Indian gastronomy, the delicate art of wood-fire cooking involves in-depth knowledge and experience to grasp the perfect balance between timing, ingredients, and technique.
8,422 orders in a minute? Foodies went hell for leather on NYE 2023
Believe it or not, foodies in India created several records on New Year’s Eve 2023. On the night of December 31, as many as 8,422 orders were placed within a single minute! The orders were placed using food aggregator app Zomato. As per Zomato CEO Deepinder Goyal, the said orders were placed at 8:06 pm. […]
With 100,980,615 orders, biryani emerges as India’s favourite dish
A few more days and we’ll officially bid adieu to the year 2023. Like other years, 2023 wasn’t devoid of some special moments. One thing that helps us ring in these moments is food. So, what did 2023 look like in terms of consumption in India? Let’s find out. As per food delivery app Zomato, […]
Scientists find the process which can make your coffee tastier
Adding a squirt of water to coffee beans before grinding reduces static electric charge on the coffee grounds, new University of Oregon research shows. That reduces microscopic clumping of the grounds during brewing, ensuring that water moves through the packed grounds more evenly and thoroughly. “For brew methods like espresso, having consistent flow is a […]
Raffles Hotel Singapore showcases winter specialities created with best-in-season produce
Winter in Asia is a season full of food and festivities. For people and visitors in Singapore, this is the perfect time to explore the Raffles Hotel winter promotion, centred around specialities created with best-in-season produce. At the hotel’s energetic Bar & Billiard Room (BBR), Chef de Cuisine Natalino Ambra presents a riveting winter menu, […]
Indian chef Zareen Shaukat’s butter chicken wins fourth spot at World Tapas Competition 2023 In Spain
Taking the desi flavours global recently is the Indian pastry chef Zareen Shaukat who stood fourth in the World Tapas Competition 2023 held in Spain.