Chef Sarab Kapoor’s USP is to simplify the complex dishes. In the second episode of ‘Sarab says Make it Snappy’, she prepares Edamame Truffle dumplings.
Category: Food
Make it snappy with Sarab Kapoor
Chef Sarab Kapoor shares Cook Crispy Whole Fish recipe and Tangy Tamarind Sauce and Pina Colada Cheesecake recipe
